Stewed rice with spareribs in Taji pot
Stewed rice with spareribs in Taji pot
Introduction:
Production steps:
Materials required:
Rice: 100g
Barbecue ribs: 3
Beef: 5 slices
Salted shrimp: some
Green pepper: one
Onion: half
Carrot: a little bit
Oyster sauce: 30g
Soy sauce: 29g
Sugar: 5g
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Stewed rice with spareribs in Taji pot
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