Home style tomato and olive pizza

Home style tomato and olive pizza

Introduction:

"When it comes to pizza, the first thing I think of is Pizza Hut's thick pizza filled with cheese and various ingredients. But this kind of pizza is too high in calories. I believe many mm dare not eat it as often as I do. The most common pizza in foreign countries is a very simple pizza with only a few ingredients on the thin cake. Because the calories are relatively low and healthy, it is also the most common pizza in the family. Today, Juju shares the way of home-made pizza. It's not only simple in ingredients and method, but also has no heavy feeling after eating. I highly recommend it

Production steps:

Materials required:

High gluten flour: 300g

Yeast powder: 3G

Salt: 2G

Olive oil: 20g

Milk: 80ml

Water: 160ml

Tomatoes: 2

Onion: 2

Basil leaf: moderate amount (can be saved)

Pasta sauce: 2 to 3 teaspoons (or tomato puree)

Cheese: moderate

Garlic: 1 capsule

Black olive: about 10

Pepper: a little

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: sweet and sour