Simple fried tofu
Introduction:
"This is also in 2007, I am more proud of a tofu, simple and delicious."
Production steps:
Step 1: after overheating, pour in rapeseed oil, stir fry shredded ginger, minced garlic and minced meat, cut bean curd into pieces and put them in the pot evenly with a spatula.
Step 2: fry until golden, add salt and cooking wine, turn tofu over.
Step 3: fry until golden, add salt and cooking wine, turn tofu over.
Step 4: fry until golden on both sides, add a little green pepper and pickled vegetables, add some boiling water, cook a little, then start the pot.
Materials required:
Tofu: one piece
Pickles: a little
Rapeseed oil: right amount
Note: because of the use of rapeseed oil, this bean curd is particularly golden and lovely. It also has green pepper and pickled vegetables. It's salty and delicious. It's best to have a meal.
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Simple fried tofu
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