Making milk fragrant Mini Wowotou with coarse grain

Making milk fragrant Mini Wowotou with coarse grain

Introduction:

"People used to eat Wowotou to fill their stomachs in difficult times, but now the conditions are better. Eating too much fish and meat has become the most popular snack on the table. Yes, eating more coarse food is good for health."

Production steps:

Materials required:

Glutinous rice flour: 100g

Corn flour: 120g

Sugar: 10g

Milk: 200ml

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: several hours

Taste: sweet

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