Simple and delicious fried pork with cabbage

Simple and delicious fried pork with cabbage

Introduction:

"Usually stir fried cabbage, our family fat people always do not like to eat cabbage stem, later I stir fried separately. Stir fry the leaves and pork

Production steps:

Step 1: cut the cabbage into thin strips, dry six or seven peppers, and set aside

Step 2: cut pork into thin strips and marinate in soy sauce for more than one minute

Step 3: heat the oil, add the streaky pork, stir fry the oil, and add the dried pepper

Step 4: add the cabbage and stir fry until the cabbage comes out of the water. Turn the lid again every ten seconds

Step 5: stir fry the cabbage until the water softens, and try to see if it's the ripeness you want. I like to fry very soft and thoroughly, then stir fry evenly with salt, and then out of the pot. PS like coriander can add a little coriander before adding salt

Step 6: pack and eat

Materials required:

Streaky pork: moderate

Cabbages: right amount

Dry pepper: right amount

Salt: right amount

Soy sauce: right amount

Vegetable oil: right amount

Note: do not add water, cabbage itself a lot of water. Like coriander can add some coriander yo

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy