Thousand layer cake with coconut
Thousand layer cake with coconut
Introduction:
Production steps:
Materials required:
Flour: 250g
Coconut: 50g
Vegetable oil: 30g
Egg: 1
Milk powder: 15g
Sugar: 30g
Yeast: 2.5G
Warm water: 125g
Dried apricots: a little
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: sweet
Thousand layer cake with coconut
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