Fried eggs with crab mushroom
Fried eggs with crab mushroom
Introduction:
"Crab flavor mushroom has the unique effect of preventing constipation, anticancer, anticancer, improving immunity, preventing aging and prolonging life. It is a low calorie, low-fat health food."
Production steps:
Materials required:
Crab mushroom: 240g
Eggs: 3
Pepper: right amount
Soy sauce: moderate
Beer: moderate
Oil salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Fried eggs with crab mushroom
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