Novices can also easily make delicious lotus meat floss moon cakes

Novices can also easily make delicious lotus meat floss moon cakes

Introduction:

"One day in late August, when the children came home, they asked," Mom, can you make moon cakes? Bean mother replied: No. But mom can learn. Doudou: Mom, I want you to make 14 for me during the Mid Autumn Festival and take them to the kindergarten. Is that ok? Mom: Yes. Why 14? Doudou: two children share one, and the teacher shares one with two people (hee hee, it's a real number. If you share one with two people, you can also calculate the total number you need). Mom: OK. But I need my mother to buy materials before I can do it. Now there are no tools and materials at home. If mom makes it delicious, then everyone will have one. In order to meet my son's little request, I started searching the tools and materials for making moon cakes on the Internet. Then I checked the recipes for making moon cakes. If I didn't make my own stuffing, it would be no difficulty. I just don't know the taste and effect. Since I want to learn how to make moon cakes, I hope everything is made by myself, which is safer and healthier. The first step is to learn how to make syrup. Last week, I went to the supermarket to buy white sugar and fresh lemon. When I got home, I began to boil the syrup according to the method introduced by everyone. I don't know if it's because I didn't grasp the heat or there was something wrong with that link. The syrup is excellent. In the first experiment, the syrup was not successful. I didn't dare to stir fry lotus seed paste easily. I decided to match the ready-made stuffing with the moon cake first, and then try the making method of the stuffing. If the ready-made stuffing can't make the moon cake successfully, the child will be very disappointed. With this idea in mind, I tried to make moon cakes for the first time the night before yesterday. I made 10 of them for the first time, which was very successful. The children ate four of them alone, but they still had little time to spare. These two days they kept arguing about eating moon cakes. It seems that the moon cakes made by my mother are very popular with my son. "

Production steps:

Materials required:

Medium gluten flour: 100g

Invert syrup: 75 g

Milk powder: 5g

Sesame oil: 25g

Jianshui: 1g

Lotus seed paste: 350g

Meat floss: 50g

Egg yolk water: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: salty and sweet