Stir fried fungus with bean curd

Stir fried fungus with bean curd

Introduction:

"A dish suitable for children, green and light nutrition"

Production steps:

Materials required:

Tofu: 200g

Auricularia auricula: 200g

Carrot: 50g

Salt: right amount

Ginger powder: appropriate amount

Onion powder: appropriate amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: light