Kwai egg cakes
Kwai egg cakes
Introduction:
"This is a very suitable egg cake for breakfast. It only takes a few minutes to finish. With a bowl of soybean milk or rice porridge, it's a good breakfast."
Production steps:
Materials required:
Flour: right amount
Eggs: right amount
Leeks: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: salty and fresh
Kwai egg cakes
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