Fried prawns with green beans and cucumber

Fried prawns with green beans and cucumber

Introduction:

"Green beans and cucumbers, two seasonal vegetables in summer, are fried together with sea shrimp. They can strengthen the spleen, widen the middle, moisten the dryness, eliminate water, and supplement calcium. It's a delicious and nutritious seasonal dish. "

Production steps:

Step 1: wash the prawns.

Step 2: wash the green beans.

Step 3: blanch in a pan.

Step 4: take out the spare.

Step 5: wash cucumber and cut into small pieces.

Step 6: heat the oil and add a little onion and ginger into the pan.

Step 7: add prawns, stir fry and add oil.

Step 8: add green beans and cucumber.

Step 9: stir fry until the cucumber is cut.

Step 10: add salt for 10 seconds, turn off the fire and serve.

Materials required:

Green beans: 70g

Cucumber: 70g

Prawn: 300g

Scallion: 10g

Ginger: 5g

Salt: 5g

Peanut oil: 30ml

Note: do not add MSG when frying.

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh