Kimchi cake
Introduction:
"There are many ingredients to deal with when making kimchi cake, and the advantage of scissors is obviously greater than that of kitchen knives. There are many ingredients in our daily life. It's more convenient to cut than to cut
Production steps:
Materials required:
Pickles: moderate
Ham sausage: right amount
Pepper: right amount
Scallion: right amount
Eggs: right amount
Water: moderate
Flour: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: one hour
Taste: slightly spicy
Kimchi cake
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