Chocolate Chip Cookies
Introduction:
"Chocolate chip biscuit is one of the most popular pastries in American family baking. It is said that in the childhood memory of many Americans, there is the experience of baking chocolate chip cookies with their mother and grandmother. How warm that scene is! It's enough to see how popular this biscuit is. Of course, the taste of this biscuit made by each family is different, because some people like chocolate, some people like to mix more nuts, some like crispy taste, some prefer soft biscuits, so each family has its own unique formula. "
Production steps:
Materials required:
Low gluten flour: 100g
Chocolate beans: 50g
Raw walnut: 20g
Almonds: 20g
Egg: 25g
Butter: 60g
Brown sugar: 30g
Fine granulated sugar: 10g
Salt: 1 / 4 teaspoon
Vanilla extract: 1 / 4 tsp
Baking soda: 1 / 8 teaspoon
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
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