Grilled chicken wings with cornflakes

Grilled chicken wings with cornflakes

Introduction:

"This crispy chicken wing was learned in a video. It was made without a drop of oil in the whole process. At that time, I was very interested in it, so I planned to have a try when I was free. After I finished some work today, I tried it again. I really like this taste. The whole chicken wing is crispy on the outside and tender on the inside. It tastes very good."

Production steps:

Materials required:

Chicken Wings: 8

Cornflakes: right amount

Beer: moderate

Salt: 1.5 teaspoon

Pepper: 1 teaspoon

Korean chili sauce: right amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: slightly spicy