Mapo Tofu
Introduction:
"This recipe of Mapo Tofu is based on Lao Yang's. It's too salty and spicy for the first time. Today, it reduces pepper and salt. It's very tasty."
Production steps:
Materials required:
Tofu: right amount
Ginger: right amount
Scallion: right amount
Coriander: moderate
Zanthoxylum bungeanum: right amount
Dry pepper: right amount
Starch: right amount
Oil: right amount
Salt: right amount
Pixian Douban sauce: right amount
Soy sauce: moderate
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Mapo Tofu
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