Stir fried white gourd and shrimp skin
Stir fried white gourd and shrimp skin
Introduction:
Production steps:
Step 1: peel, seed and slice wax gourd for later use
Step 2: heat the oil in the pan and add the wax gourd slices
Step 3: stir fry for two minutes
Step 4: stir fry the shrimps
Step 5: add half a spoonful of chicken essence to fry a few times
Materials required:
Wax gourd: 300g
Dried shrimps: 50g
Chicken essence: appropriate amount
Note: shrimp itself salty, do not need to add salt
Production difficulty: simple
Technology: stir fry
Ten minutes: Making
Taste: salty and fresh
Stir fried white gourd and shrimp skin
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