A cup of rice

A cup of rice

Introduction:

Production steps:

Step 1: prepare materials

Step 2: wash and soak the rice

Step 3: stir onion and garlic slices until fragrant

Step 4: add sliced lean meat, mushrooms and sea rice, stir fry until the meat changes color, add a little to taste delicious

Step 5: put the fried ingredients into a deep cup

Step 6: cover the soaked rice with the fried ingredients and wrap them with salted egg yolk. Fill the cup with 6% of the ingredients and add water to 8%

Step 7: steam for about half an hour until the rice is dry and cooked

Step 8: Hot rape plate

Step 9: turn the cup upside down

Materials required:

Rice: right amount

Sliced lean meat: right amount

Lentinus edodes: right amount

Onion: right amount

Garlic: right amount

Haimi: right amount

Salted egg yolk: right amount

Delicious: moderate

Note: 1, according to their own taste seasoning, because of salted egg yolk can not add salt. 2. Don't overfill the material, it will overflow easily in the cup.

Production difficulty: ordinary

Process: steaming

Production time: three quarters of an hour

Taste: salty and fresh