Steamed chicken with flower carving

Steamed chicken with flower carving

Introduction:

"I'm not a good drinker, but when Huadiao chicken comes to the table, I'll have a good time with the soup. There are many ways to make Huadiao chicken, but no matter which way, when the strong smell of wine meets the fresh smell of chicken, when the lid of the pot is opened, the kitchen is filled with the fragrance, from the stomach to the heart, it gets a rich satisfaction. Today, this southern delicacy seems to be more suitable to savor in the cold days in the north. "

Production steps:

Materials required:

Local chicken: half a chicken

Huadiao wine: 200ml

Ham: 3 slices

Wolfberry: moderate

Ginger: right amount

Soy sauce: 3 tbsp

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: other