Steamed cake with egg and bean dregs

Steamed cake with egg and bean dregs

Introduction:

"With this cake pre powder, we just need to add eggs, oil and water to make a cake. In summer, we don't want to use the oven, but use the steamer all the way. The final product: expanded rosin soft, but not on fire! This kind of flour is good news for beginners and lazy people

Production steps:

Materials required:

Eggs: 2

Steamed cake premixed powder: 250g

Black bean dregs: 3 teaspoons

Water: 45ml

Vegetable oil: 3 teaspoons

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: 20 minutes

Taste: sweet