Braised cartilage with red pepper
Braised cartilage with red pepper
Introduction:
Production steps:
Materials required:
Cartilage: 4
Red pepper: 2
Green pepper: 2
Carrot: 1
Oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: slightly spicy
Braised cartilage with red pepper
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