Hand rolled noodles with tomato and egg
Hand rolled noodles with tomato and egg
Introduction:
"Let's dry out all the things we've done before. Ha ha, on a whim, I hope you can support me a lot. It's a gift in this room. Tomato and egg hand rolling noodles - January 27, 2011"
Production steps:
Materials required:
Flour: right amount
Eggs: right amount
Tomatoes: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: light
Hand rolled noodles with tomato and egg
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