Pumpkin rice paste
Pumpkin rice paste
Introduction:
Production steps:
Step 1: clean the rice and glutinous rice, soak in a small amount of green water for 10-20 minutes
Step 2: wash pumpkin, peel and flesh
Step 3: cut into small pieces
Step 4: put the pickled rice into the soybean milk bucket together, and pour in water
Step 5: select the "nutritious rice paste" key and the work is finished
Materials required:
Pumpkin: 200g
Rice: 40g
Glutinous rice: 10g
Note: add some sugar and a few chopped jujube together, it is another taste.
Production difficulty: simple
Process: others
Production time: half an hour
Taste: Original
Pumpkin rice paste
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