Crispy fried peanuts [simple five steps]

Crispy fried peanuts [simple five steps]

Introduction:

"Simple five steps ~ crispy and delicious snacks ~ is a first-class choice for delivering rice, porridge and wine!"

Production steps:

Step 1: peanuts ready

Step 2: wash with water two to three times without soaking or scrubbing.

Step 3: cool the oil in the pan and put the peanuts in. There is no need to dry the water.

Step 4: when it comes to this color, the peeled peanuts begin to turn yellow. When there is no sound, turn off the fire.

Step 5: take out peanuts, add salt and stir to make crispy peanuts! Try a few more times, you will succeed!

Materials required:

Peanuts: moderate

Salt: right amount

Note: 1. In the third step, remember to cool oil and pot! Because peanuts are wet! 2. The fourth step is to turn off the fire and continue to stir fry according to the remaining oil temperature. 3. Remember to start a small fire and take your time. Don't try to use the big fire quickly. It's very easy to fry. 4. If you really can't wait, you can open a fire for five to ten seconds to speed up. 5. Keep stir frying in the middle of the way, don't walk away!

Production difficulty: simple

Technology: deep fried

Production time: 10 minutes

Taste: salty and fresh