Stewed pork chop with spicy sauce
Stewed pork chop with spicy sauce
Introduction:
Production steps:
Materials required:
Pork chop: right amount
Ginger: right amount
Scallion: right amount
Rock sugar: right amount
Soy sauce: right amount
Baijiu: moderate amount
Zanthoxylum bungeanum: right amount
Star anise: right amount
Sannai: right amount
Cinnamon: moderate
Fragrant leaves: appropriate amount
Tsaokuo: moderate amount
Fennel: right amount
Cursive: right amount
Amomum villosum: right amount
Liang Lou: right amount
Nutmeg: right amount
matters needing attention:
Production difficulty: simple
Process: brine
Production time: 10 minutes
Taste: slightly spicy
Stewed pork chop with spicy sauce
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