Steamed pork with dried beans
Introduction:
"Generally speaking, what we do is preserved meat with preserved vegetables. My children don't like preserved vegetables, so I used my brain and changed to dried beans, which tastes good."
Production steps:
Materials required:
Pork: 800g
Dried beans: 200g
Dry pepper: right amount
Salt: right amount
Sugar: right amount
Old style: moderate
Pepper: right amount
Cooking wine: moderate
Scallion: right amount
Ginger: right amount
Garlic: right amount
MSG: a little
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: slightly spicy
Steamed pork with dried beans
Stir fried dried cauliflower with bacon - La Rou Bao Chao Gan Hua Cai
Chicken head rice pumpkin jujube soup - Ji Tou Mi Nan Gua Hong Zao Geng
Steamed egg dumplings with chopped pepper - Duo Jiao Zheng Dan Jiao
Fried pearl oyster with soy sauce - Jiang Bao Zhen Zhu Hao