Cake making with rice cooker

Cake making with rice cooker

Introduction:

"Almost all the children's homes have to prepare some dry food in case the children are hungry before going to bed. Even if the cake bought on the market is ready-made, you don't know what's put in it, whether it's low-cost material, whether it's too much preservative, whether there are problems with eggs, and the best way to solve these problems is to make it yourself, delicious and visible!"

Production steps:

Materials required:

Eggs: 3

Low gluten powder: 45g

Salad oil: 45g

Milk: 35g

Sugar: 45g

Salt: 1g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: sweet