Tomato and egg soup
Tomato and egg soup
Introduction:
Production steps:
Step 1: peel tomato soup
Step 2: one egg
Step 3: beat up the eggs
Step 4: Chop
Step 5: stir fry
Step 6: add appropriate amount of water, preferably boiled water.
Step 7: put in the egg and stir it to a boil, then put in the salt.
Step 8: add scallion to add flavor
Materials required:
Tomatoes: right amount
Eggs: right amount
Ginger salt: right amount
Note: chopped tomatoes, fried with oil, the color of the soup will be more beautiful, taste will be better!
Production difficulty: unknown
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Tomato and egg soup
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