Cream cake
Cream cake
Introduction:
"The blueberry mousse made for Mama's birthday last time, this time it's dad's birthday. I don't think I've ever tried cream mounting, so I want to have a try, but this time the light cream is not good enough, some of them melt by themselves. So I'm ready to try it again when I'm free. The cake has been praised by everyone
Production steps:
Materials required:
Six inch Chifeng cake: two pieces
Light cream: 200ml
Finger biscuits: Several
Kiwifruit: one
Mango: right amount
Chocolate: moderate
Colorful honey beans: moderate amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Cream cake
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