Love rose dumplings

Love rose dumplings

Introduction:

"When Valentine's day meets Lantern Festival, sweet dumplings also have enough room for expression. Today, I make a romantic rose dumpling for my family. I use a lot of rose sauce made by myself. The fragrance of rose is very strong, and pink dough is used to make the dumpling full of romantic flavor from taste to color. Besides, there are various heart-shaped patterns made of dough. Ha ha, although I'm old, I'm still young. Ha ha

Production steps:

Step 1: mix black and white sesame, stir fry and grind, soften butter, grind rock sugar into powder, put all into container, add homemade rose sauce, make dumplings full of rose flavor. Making your own sauce is delicious. Add a little more rose sauce, fully knead, let the ingredients blend with each other

Step 2: form a ball.

Step 3: take the right amount of Hawthorn sauce

Step 4: add boiling water to make water

Cover the dough with sticky rice flour for about 1 hour

Step 6: flatten the dough and pack in the filling

Step 7: you can also decorate a red heart with white dough, and then wrap it in the stuffing

Step 8: wrap it all

Step 9: put boiling water into the pot and cook. Today, a lot of people came to my family and cooked a big pot

Materials required:

Rose sauce: 100g

Black and white sesame: 200g

Rock sugar powder: 80g

Butter: 30g

Glutinous rice flour: 400g

Boiled water: 320G

Hawthorn sauce: right amount

Note: I use Hawthorn sauce to blend the dough color, can also use red koji powder, or strawberry jam and so on.

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: sweet