Egg sandwich

Egg sandwich

Introduction:

"Toast, eggs, fruit, salad, plus a cup of milk, a few simple ingredients make a convenient and nutritious breakfast. The sweet salad dressing is milky white in color, delicate in texture, sweet and refreshing in taste. Children like it very much

Production steps:

Step 1: prepare the ingredients.

Step 2: put the eggs into the pot and cook them.

Step 3: peel the eggshell, crush the eggs, squeeze into the salad dressing and mix well.

Step 4: spread a layer of salad dressing on the toast.

Step 5: spread a layer of egg salad and cover another piece of toast.

Step 6: cut from the middle with a knife.

Step 7: clean the cherry and set the plate.

Materials required:

Chubby salad sauce sweet taste: moderate

Original toast: two pieces

Eggs: two

Virgin fruit: two

Note: cut the sandwich from the middle, easy to eat, or not.

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: sweet