[roasted corn]
Introduction:
"You don't have to worry about being smoked or choked by smoke. You can easily make popular snacks at home. Brushing butter is more delicious and fragrant than brushing common practical oil, but you have to control your appetite. Don't eat too much. "
Production steps:
Step 1: prepare the ingredients
Step 2: wash the corn and cut it into sections. Put the butter in the microwave oven
Step 3: add water to the pan, put the corn in and cook for 10 minutes (preheat the oven to 250 ℃)
Step 4: remove and drain the water
Step 5: spread tin foil on the baking tray and brush butter on the corn evenly
Step 6: put in the oven, 250 degrees, medium, 10 minutes
Step 7: take out the baking tray, brush the butter again, and then sprinkle the corn with black pepper
Step 8: Sprinkle with refined salt
Step 9: Sprinkle with five spice powder, then put it into the oven again for 10 minutes
Step 10: take it out again and repeat steps 7-9
Step 11: take out after 10 minutes and eat while it's hot
Materials required:
Sweet corn: two
Butter: 30g
Black pepper: right amount
Five spice powder: appropriate amount
Refined salt: right amount
Note: first, like to eat spicy parents can sprinkle some chili powder. Second, butter must be brush evenly, each side must brush to three. Oven to their own temperature, at any time look at the flip, don't scorch. Fourth, all ingredients to their own preferences to quantitative
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: spiced
[roasted corn]
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