Yoshino's calf
Yoshino's calf
Introduction:
Production steps:
Materials required:
Fat cattle: 250g
Salt: right amount
Oil: right amount
Scallion: right amount
Sugar: right amount
Broccoli: 1
Carrot: 1
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and sweet
Yoshino's calf
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