Simple delicious donkey roll
Introduction:
"When I steamed glutinous rice noodles, I didn't add a fresh-keeping bag, because the fresh-keeping bag is plastic. I'm afraid that chemical changes will occur after high temperature. Now I'm paying attention to scientific life, so I usually have to consider, hehe."
Production steps:
Materials required:
Glutinous rice flour: 300g
Bean paste: 100g
Water: moderate
Sugar: 20g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: sweet
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