stalk of Chinese cabbage
stalk of Chinese cabbage
Introduction:
Production steps:
Materials required:
Bai Bangzi: 1
Garlic: 4
Red pepper: 3
Salt: 10g
Soy sauce: 5g
Vinegar: 10g
Sugar: 2G
Chicken essence: 3 G
Chili powder: 2G
White Sesame: 3 G
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
stalk of Chinese cabbage
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