Fujian tofu balls
Fujian tofu balls
Introduction:
"The characteristics of this kind of Mincai tofu pill are soft and tender in texture and unique flavor. The tofu ball wrapped with meat stuffing makes many people in Fujian love it! I believe you will like it, too! "
Production steps:
Materials required:
Tofu: 400g
Minced meat: 200g
Egg white: 1
Starch: 50g
Soup: 300g
Salt: 3 G
MSG: 2G
Sesame oil: 10g
matters needing attention:
Production difficulty: Advanced
Process: water
Production time: one hour
Taste: salty and fresh
Fujian tofu balls
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