Acacia mangium
Introduction:
"Red beans grow in the south, and spring brings a few branches. I wish you to pick more, this is the most Acacia. When I see red beans, I always miss you very much. "Aunt" after a few days, the face is always particularly ugly, whenever this time, you will always present a bowl of thick red bean paste. Miss you, mom. Happy mother's day. I know you always remember me, but don't worry. When I grow up, I will take care of myself and cook red bean paste by myself. If you don't believe me, I'll offer you a big bowl of red bean paste and send you my deep love for you forever
Production steps:
Materials required:
Red beans: moderate
Red dates: moderate
Brown sugar: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: sweet
Acacia mangium
The staple food of Chinese New Year's dinner -- Bu Bu Deng cake - Nian Ye Fan Jia Yan Zhu Shi Bu Bu Deng Gao
Fried sausage with celery in Majiagou - Ma Jia Gou Qin Cai Chao Xiang Chang
Fried pork slices with Green Persimmon - Qing Shi Zi Chao Rou Pian
Stir fried bean curd with green pepper - Qing Jiao Chao Dou Fu
Two minutes of poached eggs - Liang Fen Zhong Zuo Chu De Jiu Niang He Bao Dan
Stewed mushroom soup with shigu - Shi Gu Quan Hui Jun1 Gu Tang
Fresh vegetable bean dregs cake - Xian Shu Dou Zha Mian Bing
Tuna salad pattern Sushi - Wei Yu Se La Hua Yang Shou Si