Fried pork with radish
Introduction:
"Open the refrigerator and see what you can cook. There are half radishes left, some roast meat left, and the green onion trees are a little yellow after being put for a long time. Everything is not good, so I want to fry them together! The so-called simple meal! Why not do it? "
Production steps:
Materials required:
Half a radish
Roast meat: moderate
Scallion: right amount
Garlic: right amount
Scallion: right amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: salty and fresh
Fried pork with radish
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