Fish balls with tomato

Fish balls with tomato

Introduction:

"I don't care how to eat the fish balls in my hometown. Today I mixed them with tomatoes. That taste is so fresh that I have to cry. My kids also like to use this kind of food for dinner. If you don't eat it for a few days, you'll have to scream. You'll have to eat this kind of mixed food by roll call. If you send it to your friends who like it first, you can also refer to it. "

Production steps:

Materials required:

Tomato: 700g

Fish balls: 250g

Chives: right amount

Fine salt: right amount

Salad oil: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: half an hour

Taste: sour and salty