Fried noodles with sauerkraut
Introduction:
Production steps:
Materials required:
Pork: right amount
Sauerkraut: right amount
Vermicelli: right amount
Scallion: right amount
Ginger: right amount
Soy sauce: right amount
Salt: right amount
Chinese prickly ash noodles: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: sour and salty
Fried noodles with sauerkraut
Sauted sauerkraut with green pepper - Qing Jiao Xiang Gan Chao Suan Cai
The reuse of huangfeihong spicy peanut - Huang Fei Hong Ma La Hua Sheng Zai Li Yong Suan Tai Rou Si
Braised pork with small potatoes - Xiao Tu Dou Hong Shao Rou
Non fried - salt and pepper chips - Fei You Zha Jiao Yan Kao Shu Pian
Fried pancake with chestnut and milk - Ban Li Niu Nai Jian Xiang Bing
Roasted chicken wings with minced garlic - Suan Rong Kao Ji Chi