Preserved duck assorted brocade pot
Preserved duck assorted brocade pot
Introduction:
"It's getting cold ~ ~ we all like to eat hot pot, stew dishes and so on! I'll cook a duck leg brocade ~ ~ to a pot cooked ~ ~ ~ convenient and simple!"
Production steps:
Materials required:
Cured duck leg: one
Milk cabbage: 1 jin
Fresh mushroom: appropriate amount
Oily tofu: right amount
Garlic: right amount
Ginger: right amount
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Preserved duck assorted brocade pot
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