Dumplings in golden soup
Introduction:
Production steps:
Materials required:
Fine corn flour: 400g
Pork stuffing: 300g
Leek: 150g
Shrimp: right amount
Spinach leaves: a little
Laver: a small bag
Salt: right amount
Five spice powder: appropriate amount
Starch: right amount
Cooking wine: 1 tablespoon
Sesame oil: 2 teaspoons
Soy sauce: 1 tablespoon
Peanut oil: 1 tablespoon
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: salty and fresh
Dumplings in golden soup
Home style dry fried bean King - Jia Chang Gan Bian Dou Wang
Pleurotus eryngii with black pepper - Hei Hu Jiao Xing Bao Gu
[change] - kung pao chicken - Gai Bian Gong Bao Ji Ding
Rice porridge with salted meat and preserved eggs - Xian Rou Pi Dan Da Mi Zhou
Taoshan rose bean paste moon cake - Tao Shan Mei Gui Dou Sha Yue Bing
Sichuan cuisine hot and sour shredded potatoes - Chuan Cai Suan La Tu Dou Si