Stewed cabbage with fish bladder
Introduction:
Introduction to the knowledge of fish bladder fish bladder is known as sea ginseng. It has a long history in China, and became a tribute in Tang Dynasty. Commonly known as fish bubble, it is mainly composed of high-grade collagen, rich in iodate, unsaturated fatty acids, mucopolysaccharide, and contains a variety of vitamins and trace elements such as calcium, zinc, iron, selenium, etc. According to the new edition of Materia Medica, the fish bladder has the function of enriching blood. "
Production steps:
Materials required:
Swim bladder: half a catty
Cabbage: half a Jin
Shredded carrot: a little
Coriander: a little
Ginger: 4 pieces
Ginger: 4 slices
Pepper: a little
XO sauce: a little
Salt: right amount
Red pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Stewed cabbage with fish bladder
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