Paper cup meat roll
Paper cup meat roll
Introduction:
Production steps:
Materials required:
High gluten flour: 180g
Water: 100g
1 tsp yeast
Fine granulated sugar: 30g
Salt: 1g
Milk powder: 6 g
Whole egg: 15g
Butter: 15g
Meat floss: moderate
Salad dressing: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: salty and sweet
Paper cup meat roll
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