Chinese rougamo
Introduction:
Production steps:
Materials required:
Steamed bread: right amount
Streaky pork: moderate
Cucumber: moderate
Ginger: right amount
Carrot: right amount
Pepper: right amount
Lettuce: moderate
Garlic: right amount
Raw soy sauce: a spoonful
Ginger powder: right amount
Veteran: a spoonful
Douban sauce: a spoonful
Sweet flour sauce: 1 spoonful
Sugar: a spoonful
Starch: 1 teaspoon
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: three quarters of an hour
Taste: garlic
Chinese rougamo
The trial report of new flavor cook - Xin Wei De Shi Yong Bao Gao Yi Shi Rou Jiang Mian
French funudo pear Pudding Cake - Fa Shi Fu Niu Duo Yang Li Bu Ding Dan Gao
Sugar cane and pear soup -- the best for invigorating spleen and moistening throat - Gan Zhe Bai Li Tang Bu Pi Run Hou De Shang Shang Pin
Stewed lotus root with fire belly - Yue Cai Huo Nan Men Lian Ou