Fried fish with sweet sauce

Fried fish with sweet sauce

Introduction:

"Jiaji fish is rich in nutrition, rich in protein, calcium, potassium, selenium and other nutrients, which can supplement the body with rich protein and minerals. It is suitable for the general population, especially for those with poor appetite, dyspepsia and postpartum weakness of Qi and blood. "

Production steps:

Step 1: remove the scales, stomach, gills and wash the Jiaji fish

Step 2: add salt and cooking wine,

Step 3: marinate with black pepper for 30 minutes

Step 4: heat the oil in a pan and fry the fish over medium heat

Step 5: fry both sides thoroughly

Materials required:

Jiaji fish: 500g

Salt: right amount

Oil: right amount

Cooking wine: moderate

Black pepper: right amount

Note: marinade can be put according to your favorite taste.

Production difficulty: ordinary

Technology: decocting

Length: 20 minutes

Taste: fish flavor