Korean spicy squid
Korean spicy squid
Introduction:
Production steps:
Materials required:
Squid: Five
Onion: half a piece
Carrot: Half Root
Garlic: a big one
Ginger slices: three or four
Soy sauce: 1 tablespoon
Korean chili sauce: 2 tablespoons
Five spice powder: appropriate amount
Salt: half a spoonful
Onion oil: right amount
Garlic oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Korean spicy squid
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