Miss my childhood -- fried bean dregs
Introduction:
Production steps:
Step 1: raw material preparation
Step 2: saute the bean dregs in the frying pan
Step 3: stir fry with salt and soy sauce
Step 4: then add chicken essence to stir fry
Step 5: put in the scallion and stir fry it out
Materials required:
Bean dregs: right amount
Scallion: right amount
Scallion white: moderate
Salt: right amount
Soy sauce: right amount
Chicken essence: appropriate amount
Note: bean dregs can eat oil, so oil should be put more, because bean dregs are cooked, as long as a simple fry can, it is better to use a non stick pot to fry
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: onion
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