Chicken stewed vermicelli
Chicken stewed vermicelli
Introduction:
Production steps:
Materials required:
Chicken: half
Vermicelli: right amount
Ginger: right amount
Garlic: right amount
Dry pepper: right amount
Zanthoxylum bungeanum: right amount
Large material: moderate amount
Soy sauce: 2 teaspoons
Old style: 1 spoonful
Cooking wine: 2 teaspoons
Sugar: right amount
Salt: right amount
Yellow rice wine: a little
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: slightly spicy
Chicken stewed vermicelli
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