Chocolate simita

Chocolate simita

Introduction:

"[chocolate simita] a snack in the afternoon, suitable for summer. Chocolate sago is my favorite. Looking forward to the finished product... "

Production steps:

Step 1: 1 simmer needs to be cooked in advance.

Step 2: 2 then put the cooked sago in a container.

Step 3: 3 then cover with plastic film and refrigerate for more than three hours.

Step 4: 4 start making; prepare one chocolate candy, two heart candy, and the frozen sago.

Step 5: 5 first mash the heart candy and set it aside.

Step 6: put 6 chocolate candy in a bowl, add a little hot water, and then put it in boiling water to slowly stir and melt.

Step 7: 7 put Simmy back on the plate.

Step 8: 8 and pour in the chocolate sauce.

Step 9: 9 sprinkle some crispy sugar powder on it.

Materials required:

Sago: right amount

Chocolate: one

Heart Candy: two

Note: 1, the taste of the materials can be matched according to their own preferences.

Production difficulty: ordinary

Craft: Skills

Production time: 20 minutes

Taste: milk flavor