Fried steamed bread slices with eggs

Fried steamed bread slices with eggs

Introduction:

"It's not delicious when steamed bread is hot, and no one eats it. It's a pity to throw it away. It's a waste to eat it by frying it directly. I'm afraid there's too much oil in it. It's both economical and delicious to wrap it with egg liquid."

Production steps:

Materials required:

Steamed bread: 1

Egg: 1

Salt: a little

Oil: a little

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: light